YUMMY FISH CAKES

I called in at the supermarket and bought some fresh mackerel fillets.

Whn I got home I skinned them and out them in the blender with an onion, some garlic and fresh chilli, a couple of mushrooms and a small bunch of sage, mint and chives from the garden. Then I added a little sea salt, black pepper, fish sauce and anchovy sauce. Blended the lot together then made into cakes. Now the best part. I cooked them in a big old frying pan with plenty of oil on a camping stove out in the garden in the sunshine. Oh bliss.

:DD

5 Comments to YUMMY FISH CAKES

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- Bushka ^Pro
- Bushka
- 01. Jul 2009 @ 17:36:03
Sounds Bliss! Must be bliss....Cheers!
- - spiritbird ^Pro
  - 01. Jul 2009 @ 17:39:41
  We old ones know a thing or two about high living
  - - Bushka ^Pro
    - Bushka
    - 01. Jul 2009 @ 17:42:56
    Indeed, we do; the best is so often 'discarded'
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- trintrin1x
- 01. Jul 2009 @ 18:49:50
"Mmmm!" They sound lovely much better than those bland ones you get in the supermarket,not had one for a long time though my kids don't like them xx
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- bugelugzaflyonthewall
- 06. Jul 2009 @ 22:34:57
Now the only thing wrong with this picture is that it should have been out in the wild, in a place of solitude where they could be enjoyed within the tranquility of nature.
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5 Comments to YUMMY FISH CAKES

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